Carmelized Onion Penne

3 tbsp olive oil
1 tbsp anchovy paste
2 lg.onions thinly sliced
koser salt black pepper
1/2 cup cream
1/2 cup parm cheese
1/2 lb whole wheat penne

heat olive oil in lg. skillet, add anchovy paste and allow paste to melt in oil.
Add onions and carmelize about 20 min, until light golden and soft. eason with salt and pepper. Add cream and cheese, combine well and toss over penne.